Fried egg calories [Weight management with eggs]

Fried egg calories
Fried egg calories:

We explore fried egg calories, egg composition and is fried egg good for weight loss along with calorie facts of fried eggs.

Fried egg calories :

According to a study that was published in the British Journal of nutrition in November 2006, it concluded that a normal healthy person can eat egg up to "almost" daily without increasing their heart disease risk however when you take a look at some facts about hard-boiled eggs v/s fried eggs, you will definitely find that boiled egg is better than a fried egg.

Let's take a look.

Fried eggs are high in calories but that doesn't mean they should be avoided altogether. They can still be a healthy part of a balanced diet as long as they're eaten occasionally rather than every day.

Eating fried eggs very frequently is not good for your heart health and it's also not the best for weight loss efforts. Fried eggs contain more calories than regular eggs which is why it's not recommended eating eggs regularly and should be used in balance during weight loss.

Hard-boiled eggs v/s fried eggs :

Calories fact: 

A large hard boiled egg provides 78 calories, 6.3 grams of protein, 2.6 gram of carbohydrates and 5.3 grams of fat including 1.6 gram of saturated fat. 

Fried egg increases the calorie intake to 90 and fat intake to 6.8 grams including 2 grams of saturated fat. 


Eat a large boiled egg and you will be getting 15% of the DV for riboflavin, 10% of DV for B12 and 11% of the DV for vitamin D. 

Vitamins in fried eggs are almost the same as boiled eggs but just slightly less.  

(Riboflavin takes red blood cells and converts the carbohydrates into energy) 


Fried eggs have a higher mineral content as compared to hard boiled eggs.

The only mineral content better in fried eggs in significant amounts is phosphorus which is essential for strong bones producing DNA and kidney function. Each large fried egg provided 10% of the DV where hard boiled eggs provide about 9% of the DV for this mineral.

Fried egg calories
Fried egg calories:

Egg composition:

Dividing the amount of egg calories according to parts:

  • Egg Whites contain 18 calories.
  • Egg yolk contains 60 calories.

Eggs contain a lot of healthy ingredients:

  • Proteins
  • Vitamins
  • Minerals
  • Omega 3 fatty acids

Eggs are a complete diet for half a day as they provide 20 percent of the daily protein.


We can say that other than the fat content, boiled egg and fried eggs are similarly nutritional with small differences due to the cooking method and the addition of oil to the fried eggs so the choice is up to you if you want to cook eggs as scrambled eggs or eat eat boiled eggs.

Fried eggs are high in calories and can add up quickly which makes them good for weight gain and bad for weight loss but that does not mean they should be avoided all together during weight loss as fried egg still can be consumed in moderation as of their several other health benefits.


What is Fried egg calories with oil?

The calorie value of an egg will change depending how much fat you have utilised and whether you drain that oil from the fried egg however, it may go from around 85 calories if just utilising a little splash of oil to around 120 calories if broiling in a couple of tablespoons of oil and not draining the oil throughly from it.

What are half fried egg calories?

A half fried egg has about 82 calories. Compare it to a fried egg of 90 calories and 78 calories in a boiled egg.

Fried egg calories olive oil:

A large boiled egg has about 78 calories approx. Scrambled eggs with teaspoon of olive oil that means you are additionally increasing about 37 calories (4.4g of fat).

A medium egg contains about 66 calories so scrambled eggs with a teaspoon of olive oil or butter, it's also an additional 37 calories.

Is fried egg good for weight loss?

Eggs are among the best food sources you can eat and whether you eat eggs raw for weight gain or cook eggs, they are wealthy in protein and have healthy fat and numerous fundamental nutrients and minerals. Eggs additionally have a couple of interesting properties that make them useful in weight reduction.

Fried eggs are not as good for weight loss but can be used occasionally during weight loss because they are filling and have a good amount of protein and amino acids which boosts metabolism.